Pasta in Singapore: pack prices, imports and storage
A 500 g pack of everyday dried pasta costs about S$2.04 to S$3.63 in Singapore, and imported Italian brands run from about S$3.54 to S$7.90. For the exact type, flour and quantity you need, describe the order in a request on BlaBlaPrice to see current offers.
Approximate prices in Singapore, November 2026 (sellers' websites)| Type | Pack | Price range |
|---|
| Everyday dried pasta | Usually 500 g | S$2.04–S$3.63 |
| Italian branded dried pasta | Usually 500 g | S$3.54–S$7.90 |
| Egg and spinach tagliatelle | 250 g | about S$17.00 |
What changes the price
The main drivers are brand and origin, shape and flour, and pack size. Everyday spaghetti and penne sit at the bottom of the range, while imported Italian lines and egg-and-spinach tagliatelle cost several times more per pack. Check whether a price is per pack or per kilogram before you compare.
Labels and rules for imported pasta
The Food Regulations define pasta as a product made from extruded or moulded dough that is dried or steamed. Food importers need registration with the Singapore Food Agency, and label requirements have been updated to align more closely with international rules. Ask the importer or seller for its registration and label details before you buy in bulk.
Season and storage
Singapore is hot and humid all year, with a wet season and a dry season instead of winter and summer. Sealed dried pasta keeps well in this climate, but once a pack is opened, reseal it tightly, because humidity in the wetter months from November can soften it. Time larger orders for dry weeks so the delivery does not arrive damp.
What to write in your request
Name the pasta type and shape, the quantity in grams or kilograms, the flour type, any brand you want, the packaging, the delivery city and the deadline. Say whether you accept a delivery rider or prefer collection. Sellers can then reply with the exact pack and price.
Offers come through BlaBlaPrice in a chat. Describe the order, and the AI asks for missing details, looks through sellers' websites and price lists in Singapore, and shows the prices and businesses it found. Registered sellers reply with their own price and delivery terms, and your contact details stay hidden until you choose whom to contact. It is free for buyers: start from the home page or see Food and drink for related products.
Questions and answers
How much does a pack of pasta cost in Singapore?
A 500 g pack of everyday dried pasta is about S$2.04 to S$3.63, and imported Italian brands about S$3.54 to S$7.90. Egg and spinach tagliatelle in 250 g is about S$17.00.
Do I need to check labels on imported pasta?
Yes. Food importers need registration with the Singapore Food Agency, so ask the seller for its registration and label details before buying in bulk.
Does humidity affect dried pasta in Singapore?
Yes, once a pack is opened. Reseal it tightly, especially from November, when the wetter months raise humidity.
Which areas can I get pasta delivered to?
Name your delivery city in the request, such as Singapore, Tampines, Jurong West, Woodlands or Ang Mo Kio, together with your deadline, so sellers can quote for that area.
